This year, MODA has partnered with Ponce City Market to present four events that take place at the intersection of food and design.
The last of this series will be in partnership with Chow Club Atlanta: a monthly, underground dining experience that showcases immigrant chefs from across the world.
Started in 2016 by Yohana Solomon and Amanda Plumb, who found that Solomon’s pop-up Underground Market could do more to highlight immigrant entrepreneurs, Chow Club has featured cuisines from nations like Hungary, Ethiopia, The Philippines, Ghana, Antigua, and Syria; some chefs have even presented unique fusions of food cultures (like kimcheeGRITS’s Korean & Southern mash-up) to Chow Club attendees for an unforgettable experience every time.
This October, MODA is co-hosting a Chow Club underground supper at the Plaza at Ponce City Market. Come celebrate culture, cuisine, and food design with us over cocktails and an unbeatable dinner shared with Chow Club by a talented international chef—it’s sure to be an incredible time with good food, good people, and good design.
The price of registration is $75/person, which includes a pre-dinner cocktail and dinner itself. Attendees are welcome to BYOB for the dinner. We'll start with cocktails at 6:30pm and have dinner at 7:00pm.
This event will be taking place at The Plaza at Ponce City Market, located along the Beltline and accessible via North Avenue. (Check the map below for more information about the location and parking.) Seating is limited, so reserve your spot now!